With many of us locked down in isolation, I thought it would be fun (and maybe helpful) to post some blogs with easy to make recipes.
I have to young boys and one thing we have loved doing during our days lately, is cooking. Yesterday, we made the most simple, easy and delicious beer bread! I had never heard of it before, but after seeing it on Facebook, I thought we would give it a go.
It was so simple that the boys (8 and 9 year old) were able to follow the instructions on their own. We were so happy with the results. We ate it with butter and golden syrup/strawberry jam…delicious!! I have the recipe below if you would like to try it!
3 Cups – Self Raising flour
1/4 Cup – Sugar
1/2 Tsp – Salt
1 Can Beer – room temp
- Place all dry ingredients in a bowl and mix well
- Add can of beer and combine until dough is formed
- Add dough into greased loaf tin
- Put into oven at 170c
- Bake for 45 min
** You can make a savoury version by adding chives, cheese and bacon or a sweet version by adding raisins ad cinnamon. Or, keep it simple and plain and serve warm with butter and golden syrup or jam – delicious!!!
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